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Diversity, stability and resilience of the human gut microbiota

Diversity, stability and resilience of the human gut microbiota

Diversity, stability and resilience of the human gut microbiota

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Three Step multiple Fermented Culture

Multiple Fermented Culture is consumed while a person is otherwise fasting (abstaining from food), the digestive system and metabolic enzymes are given a chance to be revitalized in a short period of time. This, in turn, can improve autotherapy and the body’s own self-recovery ability, maximizing homeostasis and allowing for a quick health recovery.

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